KETO HOLLANDAISE SAUCE

INGREDIENTS:

  • ½ Cup Melted Organic Butter
  • 6 Organic Egg Yolks
  • 4 Teaspoon Organic Lemon Juice
  • 1/2 Teaspoon Salt
  • 1/8 Teaspoon Organic Paprika Or Cayenne If You Want It Spicy Hot
  • 1/2 Teaspoon Organic Turmeric Powder

DIRECTIONS:

Blend the egg yolks and lemon juice. With the blender on low, slowly pour in the melted butter in a steady stream. Add salt, turmeric and paprika, then pulse a few times to combine. Serve immediately.

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